Woke up early in the morning to have dim sum at Tung Lok!
Finally got to taste the highly anticipated roast pork belly!
It's so good!
It's so juicy and tender and the skin is so crispy. nomnomnom.
Had the usual stuff like carrot cake, har gao, siew mai.
Here's some beancurd prawn thing.
Wanton.
My favorite salted egg custard bun!!!
Creamy!
We then had some seafood baked rice with cheese. Kind of funny how they have it at a Chinese restaurant but it was kind of nice.
My favorite test tube drink!
It's made out of lots of fruits. It's kinda sour and sweet, I like it alot.
And because it is so early I look kinda pissed lol.










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